An Australian favourite, Mint Slice first hit the shelves in 1962. This biscuit features a light, crisp chocolate biscuit base, a thick layer of delicious mint cream and a beautiful smooth coating of dark chocolate. A Mint Slice is the perfect way to round off a delicious meal, or to share with friends when you are relaxing with a cuppa.
Before Arnott's launched this biscuit, its bakers spent a year scouring the world for the best quality mint oil. This was to make sure the biscuits had a rich, indulgent flavour. The oil they found was from South America, and this continues to be used in Mint Slice today.